Farm-to-Table Menu

Freshly harvested greens and seasonal vegetables drizzled with a tangy vinaigrette.

Juicy chicken marinated in farm-grown herbs and grilled to perfection.

A colorful assortment of seasonal fruits sourced directly from our orchards.

Homemade pasta tossed with fresh garden vegetables and a light olive oil sauce.

Tender beef strips sautéed with seasonal vegetables and a savory soy glaze.

Bell peppers filled with a flavorful mix of quinoa, black beans, and spices.

Warm apple pie made with freshly picked apples and a flaky crust.

Decadent chocolate cake with a molten center, served with vanilla ice cream.

Creamy rice pudding infused with coconut milk and topped with toasted coconut flakes.